Ingredients
32
32 servings
- •1 (15 ounce) can solid pack pumpkin
- •1 (5 ounce) package instant vanilla pudding mix
- •1 teaspoon pumpkin pie spice
- •1 (16 ounce) container frozen whipped topping, thawed
Instructions
- Mix pumpkin, pudding mix, and pumpkin pie spice together in a large bowl. Fold in whipped topping.
- Chill in the refrigerator until ready to serve.
Nutritional Facts
Per 32 servings
- Calories: 63
- Carbohydrate: 8g
- Fat: 4g
- Fiber: 0g
- Protein: 0g
- Sugar: 8g
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