Ingredients
12 servings
- •1 (16 ounce) can refried beans
- •1 cup guacamole
- •0.25 cup mayonnaise
- •1 (8 ounce) container sour cream
- •1 (1 ounce) package taco seasoning mix
- •2 cups shredded Cheddar cheese
- •1 tomato, chopped
- •0.25 cup chopped green onions
- •0.25 cup black olives, drained
Instructions
- In a large serving dish, spread the refried beans. Layer the guacamole on top of the beans.
- In a medium bowl, mix the mayonnaise, sour cream and taco seasoning mix. Spread over the layer of guacamole.
- Sprinkle a layer of Cheddar cheese over the mayonnaise mixture layer. Sprinkle tomato, green onions and black olives over the cheese.
Nutritional Facts
Per 12 servings
- Calories: 221
- Carbohydrate: 11g
- Fat: 17g
- Fiber: 3g
- Protein: 8g
- Sugar: 1g