Ingredients
12
12 servings
- •1 (8 ounce) package cream cheese, softened
- •2 (2.5 ounce) packages Libby's Pink Salmon-Canned NF
- •1 tablespoon lemon juice
- •2 teaspoons finely minced onion
- •1 teaspoon prepared horseradish
- •¼ teaspoon salt
- •¼ teaspoon liquid smoke flavoring
Instructions
- Combine cream cheese, salmon, lemon juice, onion, horseradish, salt, and liquid smoke in a bowl. Blend well.
Nutritional Facts
Per 12 servings
- Calories: 84
- Carbohydrate: 1g
- Fat: 8g
- Protein: 4g
- Sugar: 0g
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