Parmesan Crusted Pork Chops

Parmesan Crusted Pork Chops

Recipe by Chelsey Seamon from allrecipes.com

Dinner 45 Mins.

Ingredients

2

2 servings

  • cooking spray
  • 1 large egg
  • 0.25 cup grated Parmesan cheese
  • 1 teaspoon Cajun seasoning
  • 2 boneless pork chops, trimmed

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
  • Whisk egg in a shallow bowl.
  • Mix Parmesan cheese and Cajun seasoning together on a plate.
  • Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
  • Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.

Nutritional Facts

Per 2 servings

  • Calories: 246
  • Carbohydrate: 1g
  • Fat: 13g
  • Fiber: 0g
  • Protein: 31g
  • Sugar: 0g

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