Ingredients
12
12 servings
- •0.25 cup all-purpose flour
- •1 cup milk
- •3 eggs
- •1 tablespoon white sugar
- •1 teaspoon vanilla extract
- •0.5 teaspoon ground cinnamon
- •1 pinch salt
- •12 thick slices bread
Instructions
- Measure flour into a large mixing bowl. Slowly whisk in milk. Whisk in eggs, sugar, vanilla extract, cinnamon, and salt until smooth.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Soak bread slices in milk mixture until saturated.
- Working in batches, cook bread on the preheated griddle or pan until golden brown on each side. Serve hot.
Nutritional Facts
Per 12 servings
- Calories: 123
- Carbohydrate: 19g
- Fat: 3g
- Fiber: 1g
- Protein: 5g
- Sugar: 3g
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