Ingredients
1 servings
- •1 medium sweet potato
- •½ teaspoon olive oil
- •1 tablespoon butter, or to taste
- •1 tablespoon brown sugar, or to taste
- •¼ teaspoon cinnamon, or to taste
Instructions
- Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
- Wash sweet potato and pierce holes throughout. Rub olive oil all over sweet potato using your hands and place in the air fryer basket.
- Cook in the preheated air fryer for 15 minutes. Turn sweet potato and continue to cook until potato is soft and tender, 15 to 20 minutes more.
- Cut a slit on top of the sweet potato and top with butter, brown sugar, and cinnamon.
Nutritional Facts
Per 1 servings
- Calories: 371
- Carbohydrate: 60g
- Fat: 14g
- Fiber: 7g
- Protein: 4g
- Sugar: 23g