Ingredients
4 servings
- •cooking spray
- •10 eggs, beaten
- •1 (10.5 ounce) can condensed cream of mushroom soup
- •2 cups shredded Cheddar cheese
- •8 ounces deli-style roast beef, chopped
- •½ teaspoon ground black pepper
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 2-quart shallow baking dish with cooking spray.
- Stir eggs and cream of mushroom soup together in a large bowl until smooth. Stir Cheddar cheese, roast beef, and black pepper into the egg mixture.
- Bake in preheated oven until set in the the center and golden brown on top, 45 to 50 minutes.
Nutritional Facts
Per 4 servings
- Calories: 535
- Carbohydrate: 8g
- Fat: 37g
- Fiber: 0g
- Protein: 43g
- Sugar: 3g