Ingredients
10 servings
- •8 ounces shredded Cheddar cheese
- •1 cup mayonnaise
- •1 (2 ounce) can chopped black olives
- •1 (4 ounce) can diced jalapeno peppers
- •0.25 teaspoon garlic powder
- •1 dash hot pepper sauce
- •1 tomato, chopped
- •0.5 cup chopped green onions
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large mixing bowl, combine Cheddar cheese, mayonnaise, half of the olives, jalapeno peppers, garlic and hot pepper sauce. Spread the mixture into a 9-inch pie pan.
- Bake for 20 minutes, or until heated through. Sprinkle over the dish the remaining olives, chopped tomatoes and green onions.
Nutritional Facts
Per 10 servings
- Calories: 263
- Carbohydrate: 3g
- Fat: 26g
- Fiber: 1g
- Protein: 6g
- Sugar: 1g