Ingredients
6
6 servings
- •1 (8 ounce) package cream cheese, softened
- •2 tablespoons milk, or as needed
- •1 bunch radishes, finely chopped
- •1 bunch fresh dill, chopped
Instructions
- Combine cream cheese and milk in a bowl and stir until smooth. Mix in radishes and dill.
Nutritional Facts
Per 6 servings
- Calories: 135
- Carbohydrate: 2g
- Fat: 13g
- Fiber: 0g
- Protein: 3g
- Sugar: 0g
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