Ingredients
4 servings
- •3 cups cubed avocado
- •0.25 cup olive oil
- •3 tablespoons lime juice
- •2 tablespoons lemon juice
- •6 cloves garlic, crushed
- •1 teaspoon kosher salt
- •0.25 teaspoon ground black pepper
- •0.25 cup diced feta cheese
Instructions
- Place avocado cubes in a bowl.
- Whisk olive oil, lime juice, lemon juice, garlic, salt, and pepper together in a bowl; mix in feta cheese.
- Pour dressing over avocado cubes; toss to coat.
Nutritional Facts
Per 4 servings
- Calories: 353
- Carbohydrate: 13g
- Fat: 33g
- Fiber: 8g
- Protein: 5g
- Sugar: 2g