Ingredients
1
1 servings
- •1 cup water
- •½ cup whole oats
- •1 dash salt
- •1 tablespoon peanut butter, or to taste
- •1 teaspoon vanilla extract
- •1 teaspoon white sugar
- •¼ teaspoon ground cinnamon
Instructions
- Combine water and salt in a saucepan and bring to a boil. Stir in oats and cook, stirring, for 5 to 6 minutes.
- Scoop up all of the oatmeal and transfer into a small bowl. Stir in peanut butter until well combined. Use a butter knife to help mix it in if necessary. Mix in vanilla extract. Combine sugar and cinnamon and sprinkle over the top.
Nutritional Facts
Per 1 servings
- Calories: 279
- Carbohydrate: 36g
- Fat: 11g
- Fiber: 5g
- Protein: 9g
- Sugar: 7g
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