Ingredients
7
7 servings
- •1 (16 ounce) package frozen meatballs
- •1 (18 ounce) bottle barbecue sauce
- •¼ cup ketchup
Instructions
- Place prepared meatballs, barbeque sauce, and ketchup in a slow cooker. Let cook on a low heat for 4 hours, stirring occasionally.
Nutritional Facts
Per 7 servings
- Calories: 322
- Carbohydrate: 32g
- Fat: 17g
- Fiber: 2g
- Protein: 9g
- Sugar: 21g
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