Ingredients
6
6 servings
- •2 Kielbasa sausage rings, cut into 2-inch pieces
- •8 potatoes, peeled and quartered
- •1 onion, cut into chunks
- •1 (8 ounce) package baby carrots
- •4 cloves garlic, crushed
- •salt and ground black pepper to taste
- •3 tablespoons olive oil
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix Kielbasa, potatoes, onion, baby carrots, and garlic in a roasting pan; season with salt and pepper. Drizzle olive oil over the mixture; stir to coat. Cover the baking dish with aluminum foil.
- Bake in preheated oven for 1 hour. Remove aluminum foil and bake until potatoes are completely cooked, about 30 minutes more.
Nutritional Facts
Per 6 servings
- Calories: 777
- Carbohydrate: 61g
- Fat: 48g
- Fiber: 8g
- Protein: 25g
- Sugar: 8g
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