Ingredients
4
4 servings
- •1 banana
- •2 eggs
- •¼ teaspoon cinnamon
- •maple syrup, or honey, to serve
Instructions
- In a bowl, mash the banana with a fork.
- Add eggs and cinnamon. Mix until combined.
- Heat a nonstick skillet over medium heat. Add a spoonful of batter and cook for 3-4 minutes, then flip and cook for an additional 3-4 minutes.
- Serve with maple syrup or honey.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 82
- Carbohydrate: 9g
- Fat: 3g
- Fiber: 1g
- Protein: 4g
- Sugar: 5g
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