Vegan Berry and Apple Crumble

Vegan Berry and Apple Crumble

Recipe by Rita from allrecipes.com

Dessert 50 Mins.

Ingredients

6

6 servings

  • 1 (12 ounce) package frozen mixed berries
  • 4 small apples - peeled, cored, and chopped
  • 3 tablespoons cornstarch
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • ¾ cup rolled oats
  • ½ cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 cup solid coconut oil

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine frozen mixed berries, apples, cornstarch, and vanilla extract in a bowl and transfer to a baking dish.
  • Combine flour, oats, sugar, and cinnamon in a bowl. Mix in coconut oil with your fingers until you have a crumbly dough. Sprinkle over the fruit in the baking dish.
  • Bake in the preheated oven until crumble is lightly browned on top, about 40 minutes.

Nutritional Facts

Per 6 servings

  • Calories: 602
  • Carbohydrate: 67g
  • Fat: 37g
  • Fiber: 5g
  • Protein: 5g
  • Sugar: 24g

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