Easy Air Fryer Glazed Salmon

Easy Air Fryer Glazed Salmon

Recipe by hhwscott from allrecipes.com

Dinner 45 Mins.

Ingredients

1

1 servings

  • cooking spray
  • 0.25 cup unsweetened pineapple juice
  • 2 tablespoons brown sugar
  • 1 tablespoon soy sauce
  • 1 tablespoon wasabi
  • 1 (6 ounce) salmon fillet
  • 0.25 teaspoon seafood seasoning (such as Old Bay®), or to taste
  • 0.25 teaspoon smoked paprika, or to taste

Instructions

  • Line a baking pan small enough to fit into your air fryer with aluminum foil and spray with cooking spray.
  • Combine pineapple juice, brown sugar, soy sauce, and wasabi in a glass or ceramic bowl large enough to fit the salmon fillet. Add salmon and lightly cover with plastic wrap. Marinate for 20 minutes.
  • Meanwhile, preheat the air fryer to 350 degrees F (175 degrees C).
  • Transfer salmon to the prepared baking pan and spoon sauce mixture over fish. Sprinkle with seafood seasoning and paprika.
  • Cook in the preheated air fryer, uncovered, until fish flakes easily with a fork, basting frequently with pan juices, 20 to 25 minutes.

Nutritional Facts

Per 1 servings

  • Calories: 395
  • Carbohydrate: 38g
  • Fat: 11g
  • Fiber: 1g
  • Protein: 35g
  • Sugar: 33g

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