Ingredients
18
18 servings
- •2 large eggs
- •0.5 cup powdered sugar
- •0.25 cup milk
- •2 tablespoons maple syrup
- •1 teaspoon brown sugar
- •0.25 teaspoon ground cinnamon
- •6 slices white bread, cut into thirds
- •nonstick cooking spray
Instructions
- Mix eggs, powdered sugar, milk, maple syrup, brown sugar, and cinnamon together in a bowl with a fork until well blended. Dip each bread stick into the egg mixture.
- Coat a skillet with nonstick spray and heat over medium heat. Place sticks in the hot skillet and cook until brown, 2 to 3 minutes; turn over and cook until browned on other side, 2 to 3 minutes more. Repeat with the second batch.
Nutritional Facts
Per 18 servings
- Calories: 52
- Carbohydrate: 10g
- Fat: 1g
- Fiber: 0g
- Protein: 1g
- Sugar: 6g
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