Ingredients
4
4 servings
- •4 apples - peeled, cored, and sliced
- •2 cups oats
- •1 cup brown sugar
- •1 teaspoon ground cinnamon
- •0.25 cup butter
- •0.5 cup honey
- •1 teaspoon vegetable oil
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange apple slices in 9-inch circular glass pie plate.
- Stir oats, brown sugar, and ground cinnamon together in a bowl.
- Microwave butter in short 5-second increments until melted, about 20 seconds. Stir honey, melted butter, and oil into oat mixture; crumble over apples.
- Bake in preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.
Nutritional Facts
Per 4 servings
- Calories: 605
- Carbohydrate: 117g
- Fat: 16g
- Fiber: 8g
- Protein: 6g
- Sugar: 85g
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