Ingredients
8 servings
- •0.5 cup unsalted butter, softened
- •2 tablespoons finely chopped onion
- •2 tablespoons Parmesan cheese
- •1 tablespoon mayonnaise
- •3 cloves garlic, or to taste
- •10 fresh basil leaves
- •0.25 teaspoon salt
- •0.25 teaspoon ground black pepper
Instructions
- Combine butter, onion, Parmesan cheese, mayonnaise, garlic, basil leaves, salt, and pepper in a food processor; pulse until smooth.
Nutritional Facts
Per 8 servings
- Calories: 123
- Carbohydrate: 1g
- Fat: 13g
- Fiber: 0g
- Protein: 1g
- Sugar: 0g