Ingredients
1
1 servings
- •0.33333334326744 cup butter
- •1 clove garlic, crushed
- •2 teaspoons dried oregano
- •0.25 tablespoon dried basil
Instructions
- Melt butter in a small saucepan. Add garlic , and saute until cooked and fragrant. Add oregano and basil and stir until heated through.
- Serve warm.
Nutritional Facts
Per 1 servings
- Calories: 559
- Carbohydrate: 4g
- Fat: 62g
- Fiber: 2g
- Protein: 1g
- Sugar: 0g
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