Ingredients
2
2 servings
- •2 pears - peeled, cored, and diced
- •1 teaspoon lemon juice
- •¾ teaspoon ground cinnamon, divided
- •2 tablespoons quick-cooking oats
- •1 tablespoon all-purpose flour
- •1 tablespoon brown sugar
- •1 tablespoon salted butter, softened
Instructions
- Preheat the air fryer to 360 degrees F (180 degrees C).
- Combine pears, lemon juice, and 1/4 teaspoon cinnamon in a medium bowl. Toss to coat, then divide the mixture between 2 ramekins.
- Combine oats, flour, brown sugar, and remaining 1/2 teaspoon cinnamon in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the pears.
- Place the ramekins in the air fryer basket and cook until the pears are soft and bubbling, 18 to 20 minutes.
Nutritional Facts
Per 2 servings
- Calories: 234
- Carbohydrate: 46g
- Fat: 6g
- Fiber: 8g
- Protein: 2g
- Sugar: 27g
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