Ingredients
8
8 servings
- •12 slices cooked bacon, crumbled
- •1 large head broccoli, cut into florets
- •1 cup raisins
- •1 small red onion, chopped
- •0.25 cup sunflower seeds
- •0.5 cup mayonnaise
- •0.33333334326744 cup white sugar
- •3 tablespoons red wine vinegar
Instructions
- Combine bacon, broccoli, raisins, onion, and sunflower seeds in a large bowl.
- Whisk mayonnaise, sugar, and red wine vinegar together in a small bowl until dressing is smooth; pour over broccoli mixture and stir to coat.
Nutritional Facts
Per 8 servings
- Calories: 231
- Carbohydrate: 28g
- Fat: 14g
- Fiber: 2g
- Protein: 3g
- Sugar: 20g
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