Ingredients
8
8 servings
- •1 pound shredded Mexican cheese blend
- •8 eggs
- •1 (16 ounce) package cottage cheese
- •1 cup baking mix (such as Bisquick®)
- •1 cup milk
- •½ cup margarine, melted
- •1 (4 ounce) can chopped green chilies
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Mix Mexican cheese blend, eggs, cottage cheese, baking mix, milk, margarine, and green chiles together in a bowl; transfer to the prepared baking dish.
- Bake in the preheated oven until cooked through and bubbling, about 40 minutes.
Nutritional Facts
Per 8 servings
- Calories: 529
- Carbohydrate: 15g
- Fat: 40g
- Fiber: 1g
- Protein: 28g
- Sugar: 3g
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