Ingredients
4 servings
- •1 (4 ounce) package cream cheese, softened
- •¼ cup salsa
- •5 slices cooked bacon, chopped
- •3 green onions, chopped
- •salt and ground black pepper to taste
- •½ avocado - peeled, pitted, and cubed
Instructions
- Mix cream cheese, salsa, bacon, green onions, salt, and pepper in a bowl; top with avocado cubes.
Nutritional Facts
Per 4 servings
- Calories: 228
- Carbohydrate: 5g
- Fat: 20g
- Fiber: 2g
- Protein: 9g
- Sugar: 1g