Ingredients
1
1 servings
- •½ cup fresh blackberries
- •1 tablespoon white sugar
- •½ tablespoon cornstarch
- •2 tablespoons all-purpose flour
- •2 tablespoons rolled oats
- •2 tablespoons white sugar
- •2 tablespoons melted butter
- •¼ teaspoon ground allspice
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine blackberries, sugar, and cornstarch in a bowl. Place into an oven-safe ramekin.
- Combine flour, oats, sugar, butter, and allspice in a bowl; mix well to fully incorporate butter. Add to the top of the ramekin.
- Bake in the preheated oven until golden on top, about 20 minutes.
Nutritional Facts
Per 1 servings
- Calories: 492
- Carbohydrate: 67g
- Fat: 24g
- Fiber: 5g
- Protein: 4g
- Sugar: 41g
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