Chunky Salsa Dip for a Party
Recipe by Diana Brodie-Anderson from allrecipes.com
Appetizer 15 Mins.
Share
Ingredients
32 servings
- •1 (15 ounce) can black beans, drained
- •1 (8 ounce) jar salsa
- •1 cup chopped sweet onion
- •1 cup cubed Cheddar cheese
- •½ cup chopped green bell pepper
- •¼ cup chopped fresh cilantro
- •1 medium tomato, diced
- •1 small jalapeno pepper, seeded and minced
- •1 (1 ounce) package taco seasoning
Instructions
- Mix black beans, salsa, onion, Cheddar cheese, bell pepper, cilantro, tomato, jalapeno, and taco seasoning together in a medium bowl. Serve immediately.
Nutritional Facts
Per 32 servings
- Calories: 37
- Carbohydrate: 4g
- Fat: 1g
- Fiber: 1g
- Protein: 2g
- Sugar: 1g